Home  »  Archives

Recipes

Page 1 of 3123

Outdoor Blackened Chicken Recipe

Written on 5 Mar, 2010 at 18:53 in Recipes | viewed 3 views times | 0 Comments
Outdoor Blackened Chicken Recipe

Just about everyone likes to cook outdoors when the weather permits, and there is nothing like whipping up a good meal over some hot coals or an open fire. This recipe for blackened chicken is great outside in the backyard,... (Continue reading)

Hungarian Stuffed Cabbage Recipe

Written on 5 Mar, 2010 at 18:15 in Recipes | viewed 7 views times | 0 Comments

Most of us remember some special family recipes that we grew up on, and the country of origin of your kin folk generally has a lot to do with these dishes that were often brought over from the “old country.”... (Continue reading)

Slow Cooked Sausage Chicken Gumbo

Written on 23 Feb, 2010 at 15:03 in Recipes | viewed 10 views times | 0 Comments

When you are busy trying to multi-task and do a lot of things around the house, or even run some errands outside of the house, it’s hard to impossible to tend to the cooking of an elaborate meal. But of... (Continue reading)

Insects as food: Banana Worm Bread recipe

Written on 23 Feb, 2010 at 14:49 in Recipes | viewed 5 views times | 0 Comments

Apparently the The Department of Entomology at Iowa State University is into passing along some tasty recipes for making foods that involve the ingestion of insects. Now I have watched the television series Survivorman, and that dude, Les Stroud, has... (Continue reading)

Spanish Beef Stew with Potatoes

Written on 23 Feb, 2010 at 14:41 in Recipes | viewed 13 views times | 0 Comments

Taking a trip to Spain would be one of the experiences of a lifetime, especially if it is fiesta time in the particular town you are visiting. This is a fantastic opportunity to see, smell, and taste all of the... (Continue reading)

Stewed Escargots with Wild Mushrooms

Written on 17 Feb, 2010 at 16:42 in Recipes | viewed 19 views times | 0 Comments

If you find yourself taking a trip to France, you will invariably have the opportunity to sample some dishes with are made with the French delicacy known as escargot, or snails, which are an intrinsic element of French cuisine. Although... (Continue reading)

Hummus recipe

Written on 17 Feb, 2010 at 16:23 in Recipes | viewed 6 views times | 0 Comments

It can be easy to get into a rut and wind up eating the same old things, and one way to branch out and experience different types of foods is to explore the ethnic cooking from around the world. Here... (Continue reading)

Alaskan black cod recipe

Written on 17 Feb, 2010 at 16:07 in Recipes | viewed 35 views times | 0 Comments

The great state of Alaska offers a myriad of natural wonders, and a visit to Alaska is a trip that you will remember for the rest of your life. Alaska is famous for its seafood, and it is indeed a... (Continue reading)

Tasty potato soup

Written on 17 Feb, 2010 at 15:55 in Recipes | viewed 11 views times | 0 Comments

When it is cold outside, it is a nice feeling to simply prepare some ingredients for a nice hot soup and place them on the burner and let them simmer. Back in the day, the process of making soup or... (Continue reading)

Mini Crescent Dogs

Written on 30 Dec, 2009 at 13:19 in Recipes | viewed 173 views times | 0 Comments
Mini Crescent Dogs

Mini sausages are all wrapped up in flaky crescents in an all-time favorite appetizer. Prep Time: 15 Min Total Time: 30 Min Makes: 48 snacks INGREDIENTS 2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls 48 cocktail-sized smoked link sausages or hot dogs (from 16-oz package) DIRECTIONS 1. Heat oven to 375°F. Unroll... (Continue reading)

Page 1 of 3123
Advertisement